London at Christmas is like nothing else. The sparkling fairy lights dazzle, the streets buzz with energy, and the whole city feels like it’s wrapped in festive magic. But it’s fair to say, that no neighbourhood really does Christmas quite like Soho – equal parts glitz, grit, and glam.
And nestled in the heart of it all, is us at Kapara. And this Christmas, we invite you to celebrate the season with a Christmas dinner in Soho unlike any other.
If you’re looking for a Soho Christmas dinner that skips the predictable and dives straight into extraordinary, you’re in the right place.
Soho comes alive at Christmas. Twinkling lights snake across Greek Street. The scent of mulled wine spills from every bar. It’s where tradition and rebellion share a plate, and nowhere captures that spirit better than Kapara Soho.
Kapara isn’t your classic Christmas spot – and that’s the point. We’re not here for turkey and sprouts. We’re here for dishes that surprise and delight. For flavours that tell stories. For a vibe that’s electric, playful, and completely unforgettable.
This year, Christmas dinner at Kapara is a full-on feast made up of a multi-course journey through fire, spice, citrus, and soul. Chef Eran Tibi has crafted a menu that’s festive but far from formulaic. Inspired by his roots and his deep love for London’s culinary landscape, Eran’s cooking is full of joy, heat, and heart.
The £78 Christmas menu (with lighter versions available at £68 or £58) kicks off with something unexpected: Dates in Blankets. These aren’t your standard festive pigs-in-blankets. Instead, we will serve medjool dates wrapped in Parma ham, stuffed with creamy rosary goats’ cheese and kissed with burnt rosemary. A little sweet, a little smoky, totally addictive.
Then come the starters: each one packing its own punch. The Twisted Jerusalem bagel is flavoured with black garlic and herb smoked butter, offering a taste that is comforting and perhaps a little cheeky. The Carrot Hummus brings a riot of colour and spice with kumquat compote, harissa, and crunchy carrot chips. And the Clementine Cured Salmon? Think orange glaze, juniper, salmon roe, and a saffron gel so bright it could light up Oxford Street.
Then the main feast arrives – and you’ll want to savour every bite.
For meat lovers, there’s The Roast: thick-cut picanha beef, slow-roasted with cumin and finished with a sticky redcurrant and madeira jus. It’s served with Kapara’s signature mohlgrabieh, a Middle Eastern take on pearl couscous that soaks up every last drop of flavour. On the side: Cauliflower Crumble (with chestnut and grape molasses), and Smoked Pink Potatoes slicked with harissa butter and cranberry labneh.
If you’re plant-based or just prefer your feast without the meat, the Vegan Feast is a knockout. Aubergine roulade stuffed with spinach and seed pesto, nestled beside pilpelchuma and almond whey. It’s rich, warming, and festive in its own way.
And dessert? There’s only one way to end a meal like this: the Kapara Cheesecake, dressed to impress in lemon curd, cranberry compote, and shards of golden meringue.
Chef Eran Tibi isn’t your typical chef. Raised in Tel Aviv and trained in London, he fuses Middle Eastern flavours with modern European techniques in a way that feels fresh, vibrant, and deeply personal.
At Kapara, Eran’s cooking tells stories – about the markets of Jaffa, about his mother’s kitchen, about nights out in Soho. His Christmas menu is no exception. It’s designed to bring people together around the table, to spark conversation, and to deliver joy in every bite.
He’s not interested in playing it safe. He’s interested in flavour, connection, and food that makes you feel something. And that’s exactly what you’ll get this Christmas.
Whether you’re planning a festive date night, a “friendsmas” with your ride-or-dies, or a company celebration with some flair, Kapara offers a setting like no other. Our restaurant is warm, welcoming, and just a little bit wild – because that’s what Soho deserves.
Menus are flexible, with options for vegetarians, pescatarians, gluten-free,and the spice-curious. Our team brings serious hospitality with a playful twist, and we’re all about creating moments you’ll actually remember.
This isn’t a stuffy, sit-still kind of Christmas. It’s a feast. A celebration. A bit of naughty and a whole lot of nice.
London only gets more magical as Christmas draws near—and seats at Kapara won’t last long. Our Christmas dinner menu is available for group bookings, intimate tables, and full-venue takeovers (if you’re planning something extra).
So, if you’re after a Christmas dinner in Soho that’s full of flavour, spirit, and surprise, Kapara is calling.
Book your table now and come unwrap the wildest Christmas in Soho.
Sunday 15th March A special celebration
Join us on Sunday 15th March and celebrate Mum with the comforting tradition of our brand-new Sunday roasts.
Every Mum also receives a complimentary ‘Mum’s Favourite’ cocktail!
