This week: The spring menu has arrived!

We kick off the party with a brand new seasonal menu… think smoked mussels… short rib… leeks. It’s our birthday gift to you so take a sneak peek for yourself.

Have a sneak peak


Week 2: Wine Expedition

Wednesday March 13th

Join infamous wine lecturer, writer and connoisseur Tal Sunderland-Cohen as he hosts an anciet wine variety expedition. Whilst you travel through the entire Middle East regions of wine, Chef Eran Tibi heightens the experience with a unique food journey.



Week 3: Purim Drag Brunch

Saturday March 23rd – 1-5pm

Who doesn’t love an entertaining brunch to high-kick away the winter blues?! Think of Purim as a Jewish Halloween so come dressed to impress and ready to feast whilst being fully entertained all afternoon.



Week 4: A Spring Affair

Thursday March 28th – 6pm-late

To round off the month of celebrations we do what we do best: wine, dine and play dem beats. Our resident dj spot returns for a night of vibrant bites and eclectic beats. 🎧